Made with sun-ripened Australian tomatoes, fresh fennel and a splash of sambuca, Ogilvie
& Co Sambuca & Fennel Pasta Sauce is full of flavour and extremely
versatile. Use it as a simmer sauce for fresh mussels and prawns, or to
create a delicious Marinara pasta. The aniseed notes perfectly compliment all
seafood and also add a delicious touch when paired with cacciatore or chorizo.
PROUDLY HAND MADE IN AUSTRALIA