Ogilvie & Co Garlic Pressed Extra Virgin Olive Oil 100ml [CLONE]

$10.99

Ogilvie & Co flavoured olive oils are produced using the traditional Italian method called agrumato where the olives and fresh garlic are cold pressed together to produce a superior and fuller flavour than other flavoured or infused oils.  Drizzle over a potato and rosemary focaccia to impart delicious flavour. Serve as a dipping oil with warm sourdough bread and Ogilvie & Co's Merlot Balsamic Vinegar.  Baste grilled meats and seasonal vegetables before barbecuing or dressed steamed kipfler potatoes for a simple delicious side dish.

PRODUCT OF AUSTRALIA

GLUTEN FREE

EV-G
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